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7 Types of Tuna: Nutrition, Benefits & Mercury Levels

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr
Different types of tuna - whole fish, canned tuna, cooked tuna flesh.

Tuna is one of the most popular seafood options in the human diet. However, there are several different types of tuna, each with its unique nutritional profile. In this article, …

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Does Brewed Cacao Have Benefits?

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr
A cup of brewed cacao.

Brewed cacao is a unique type of chocolate drink made in a similar way to coffee. In this article, we provides a comprehensive guide to brewed cacao, what it contains, …

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10 Types of Oranges and Their Nutrition Facts

Last updated: March 31, 2026 by Michael Joseph, MSc, ANutr
Whole and half oranges.

Oranges are a juicy variety of fruit known for their sweet flavor. They also offer some nutritional benefits, such as their high vitamin C content. However, there are numerous types …

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12 Types of Bacon: Nutrition Facts and Comparison

Last updated: June 12, 2026 by Michael Joseph, MSc, ANutr
Grilled crispy bacon slices in a pan.

Bacon is a popular meat product typically made from salt-cured pork. However, it comes in several different forms and can be made with different meats, such as turkey and beef. …

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Kamut Flour: Potential Health Benefits and Nutrition Profile

Last updated: June 8, 2026 by Michael Joseph, MSc, ANutr
Kamut flour in a wooden bowl.

Kamut flour is a whole-grain flour product made from whole Khorasan wheat grains. It has a slightly earthier flavor than regular wheat flour with slight nutty tones. While Khorasan is …

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What To Eat: Nutrition Tips For 5 Common Health Goals

Last updated: March 18, 2026 by Michael Joseph, MSc, ANutr
A notepad with a title written on it saying 'diet tips.'

Many people have specific health goals, but knowing what to eat to achieve them can sometimes be difficult. In this article, we provide some nutrition tips on what to eat …

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18 Different Types of Sausages and Their Nutritional Values

Last updated: July 3, 2026 by Michael Joseph, MSc, ANutr
A pile of cooked sausages on a wooden surface.

Sausages are popular globally, coming in a wide variety of shapes, sizes, and flavors. But how do they all compare nutritionally? From traditional options like frankfurters and pork sausages to …

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Black Bean Pasta: Potential Benefits and Full Nutrition Profile

Last updated: January 27, 2026 by Michael Joseph, MSc, ANutr
Dry black bean pasta on a black plate.

Black bean pasta is one of the new legume-based pasta options that have appeared on store shelves over recent years. These products claim to be a nutritional upgrade to traditional …

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Rye Bread: Potential Health Benefits and Full Nutrition Facts

Last updated: July 3, 2026 by Michael Joseph, MSc, ANutr
A loaf of rye bread with two slices cut off.

Rye bread is a whole grain bread that has become increasingly popular for its perceived health benefits. These benefits include its high fiber content and its provision of key essential …

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The Potential Benefits of Flounder (and Full Nutrition Facts)

Last updated: December 22, 2025 by Michael Joseph, MSc, ANutr
A cooked flounder fillet on a plate.

Flounder is a nutrient-rich type of flatfish that provides a rich source of selenium, vitamins B12 and D, and protein. But what else does this popular seafood choice offer nutritionally? …

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