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Ground Beef: Nutrition Facts by Lean-to-Fat Ratio Comparison

Last updated: January 23, 2025 by Michael Joseph, MSc, ANutr
Cooked Ground Beef In a Skillet

Ground beef is a common food consumed by many people. However, there are numerous varieties, each with a different ratio of lean meat to fat. Notably, the proportion of lean …

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Seitan: Nutrition, Benefits, and Downsides

Last updated: October 30, 2024 by Michael Joseph, MSc, ANutr
Seitan on a wooden table.

Seitan is a protein-rich, plant-based food made from vital wheat gluten and several other ingredients. In addition to its high protein content, seitan offers several additional nutritional benefits. However, it …

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Pumpkin Seeds: Nutrition Facts and Benefits

Last updated: February 8, 2025 by Michael Joseph, MSc, ANutr
Pumpkin seeds on a wooden table.

Pumpkin seeds may look small, but they’re packed with essential nutrients. In this article, we’ll examine the nutritional value and the potential benefits they provide. What makes them so nutritious? …

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