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Dried Figs: a Complete Nutritional Guide

Last updated: November 16, 2024 by Michael Joseph, MSc, ANutr
Dried figs in a black bowl.

Dried figs are among the most popular varieties of dried fruit, especially during the winter season. While many people enjoy their taste, are figs a good source of nutrients? And …

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Ground Beef: Nutrition Facts by Lean-to-Fat Ratio Comparison

Last updated: January 23, 2025 by Michael Joseph, MSc, ANutr
Cooked Ground Beef In a Skillet

Ground beef is a common food consumed by many people. However, there are numerous varieties, each with a different ratio of lean meat to fat. Notably, the proportion of lean …

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Seitan: Nutrition, Benefits, and Downsides

Last updated: October 30, 2024 by Michael Joseph, MSc, ANutr
Seitan on a wooden table.

Seitan is a protein-rich, plant-based food made from vital wheat gluten and several other ingredients. In addition to its high protein content, seitan offers several additional nutritional benefits. However, it …

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