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Rye Bread: Potential Health Benefits and Full Nutrition Facts

Last updated: January 6, 2026 by Michael Joseph, MSc, ANutr
A loaf of rye bread with two slices cut off.

Rye bread is a whole grain bread that has become increasingly popular, partly due to its perceived health benefits. These benefits include its high fiber content and its provision of …

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The Potential Benefits of Flounder (and Full Nutrition Facts)

Last updated: December 22, 2025 by Michael Joseph, MSc, ANutr
A cooked flounder fillet on a plate.

Flounder is a nutrient-rich type of flatfish that provides a rich source of selenium, vitamins B12 and D, and protein. But what else does this popular seafood choice offer nutritionally? …

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Harissa Paste: Ingredients, Nutrition, and Uses

Last updated: July 3, 2025 by Michael Joseph, MSc, ANutr
Small bowl of harissa paste next to red chili peppers.

Harissa paste is a spicy chili pepper paste and a typical staple food in Northwest Africa. Over recent years, harissa has become increasingly popular internationally. This article explains harissa paste’s …

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