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Lupin Beans: Nutrition Facts, Benefits, and Drawbacks

Last updated: July 21, 2025 by Michael Joseph, MSc, ANutr
Lupin Beans In a Brown Bowl.

Lupin beans are unique among legumes for their high protein and low carbohydrate content. However, most people are not as familiar with these beans as other legumes such as soybean …

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50 Types of Herbs and Spices: Characteristics & Uses

Last updated: August 1, 2025 by Michael Joseph, MSc, ANutr
Different Types of Herbs and Spices.

Herbs and spices contribute a lot of flavor to food. For this reason, all cuisines around the world tend to use herbs and spices to enhance the taste properties of …

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30 Foods High In Thiamin (Vitamin B1)

Last updated: September 18, 2023 by Michael Joseph, MSc, ANutr
Numerous Foods High In Thiamin.

Thiamin (vitamin B1) is a member of the B-vitamin group, and it is one of the essential vitamins that we need to obtain from our diet. This important nutrient plays a …

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