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The foods area provides articles and resources on a wide selection of foods.

Are they healthy? What are their benefits and drawbacks? From meat to berries, you can find information on most foods here.

A List of 15 Red Fruits & Their Nutritional Benefits

Last updated: May 2, 2025 by Michael Joseph, MSc, ANutr
A variety of red fruits in a pile.

There are many red fruit varieties, each with a varying shade of red. However, what imparts this red hue to these fruits, and do they provide any unique nutritional benefits? …

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Is The Laughing Cow Cheese Healthy?

Last updated: June 13, 2024 by Michael Joseph, MSc, ANutr
A Triangular Wedge of Laughing Cow Cheese Wrapped In Foil.

The Laughing Cow, a widely popular processed cheese product, enjoys global recognition. But what exactly is it, and does it provide nutritional qualities comparable to traditional cheese? This article delves …

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30 Types of Beef: Nutrition Facts For Every Cut

Last updated: November 8, 2024 by Michael Joseph, MSc, ANutr
A cooked beef steak on a wooden plate.

It is possible to encounter statements like “beef is high in fat” and “beef has more protein” than a specific food. However, these assertions may not always hold true, as …

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What Is Ponzu Sauce? Characteristics, Nutrition Facts, Uses

Last updated: September 8, 2023 by Michael Joseph, MSc, ANutr
Ponzu sauce in a small glass bowl.

Disclosure: This post may contain affiliate links. This means if you click on one of these links and purchase an item, we will receive a small commission at no extra …

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High Oleic Sunflower Oil: Nutrition Facts & Benefits

Last updated: March 6, 2026 by Michael Joseph, MSc, ANutr
Bottles of high oleic sunflower oil next to two sunflower heads.

High oleic sunflower is a type of cooking oil that provides some advantages over regular sunflower oil. In this article, we will explore the benefits of high oleic sunflower oil, …

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The Nutritional Benefits of Tomato Juice

Last updated: May 8, 2025 by Michael Joseph, MSc, ANutr
A glass of tomato juice next to whole red tomatoes.

Tomato juice is a nutrient-rich vegetable juice. This article provides a guide to the health benefits of tomato juice, including its nutritional values, recent scientific research, potential downsides, and some …

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Extra Firm Tofu: Nutrition, Health Benefits, and Types Compared

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr
A block of extra firm tofu on a wooden board.

Extra firm tofu is a nutrient-rich plant-based source of protein, fiber, and essential nutrients such as calcium, copper, and selenium. In this article, we examine its full nutritional profile, the …

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7 Types of Tuna: Nutrition, Benefits & Mercury Levels

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr
Different types of tuna - whole fish, canned tuna, cooked tuna flesh.

Tuna is one of the most popular seafood options in the human diet. However, there are several different types of tuna, each with its unique nutritional profile. In this article, …

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Does Brewed Cacao Have Benefits?

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr
A cup of brewed cacao.

Brewed cacao is a unique type of chocolate drink made in a similar way to coffee. In this article, we provides a comprehensive guide to brewed cacao, what it contains, …

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10 Types of Oranges and Their Nutrition Facts

Last updated: March 31, 2026 by Michael Joseph, MSc, ANutr
Whole and half oranges.

Oranges are a juicy variety of fruit known for their sweet flavor. They also offer some nutritional benefits, such as their high vitamin C content. However, there are numerous types …

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