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The foods area provides articles and resources on a wide selection of foods.

Are they healthy? What are their benefits and drawbacks? From meat to berries, you can find information on most foods here.

What Is Natto? The Benefits of Japan’s Fermented Dish

Last updated: July 17, 2025 by Michael Joseph, MSc, ANutr
Natto: A Traditional Japanese Dish Made With Fermented Soybeans.

Natto is a traditional Japanese dish composed of fermented soybeans. The taste of this pungent dish splits opinion, but it is incredibly popular in its homeland. One reason for this …

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19 Types of Nuts: Nutritional Profiles and Characteristics

Last updated: May 8, 2026 by Michael Joseph, MSc, ANutr
Different types of nuts lined up next to each other.

Nuts are a diverse food that provide a broad range of nutrients. However, there are many different types of nuts, each with their own distinct nutritional profile. In this article, …

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Is String Cheese a Healthy Choice?

Last updated: February 28, 2025 by Michael Joseph, MSc, ANutr
Sticks of String Cheese On a Wooden Surface.

String cheese is a popular type of cheese that has a thread-like texture. When eating this cheese, it is possible to peel individual strings of cheese from the product. However, …

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Is Beef Jerky Healthy? A Complete Guide

Last updated: November 8, 2024 by Michael Joseph, MSc, ANutr

Beef jerky is a popular dried meat snack. However, there are opposing opinions on its nutritional values. On the one hand, some people assert that beef jerky is a relatively …

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12 Fermented Soy Products: Nutrition & Characteristics

Last updated: July 31, 2025 by Michael Joseph, MSc, ANutr
Miso Soup: a Popular Fermented Soy Product.

Fermented soy products are tasty, nutritious, and the fermentation process increases the bioavailability of the nutrients within soybeans (1, 2). These foods are also very traditional, and they have enjoyed …

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20 Reasonably Healthy Processed Foods

Last updated: September 13, 2021 by Michael Joseph, MSc, ANutr
A Trolley In Front of Processed Foods In a Supermarket.

Processed foods are a very popular category of foods. However, they tend to be perceived negatively by name, and they are a frequent target for criticism. When we think of …

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What Are Gooseberries and Do They Have Benefits?

Last updated: September 21, 2023 by Michael Joseph, MSc, ANutr
Green Gooseberries on a Gooseberry Bush.

Gooseberries are a small and tart fruit with a unique taste. Botanically, these fruits are one of the true berry varieties, and they grow throughout the world. Gooseberries provide a …

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Is Fruit Fattening? A Review of This Common Claim

Last updated: September 21, 2023 by Michael Joseph, MSc, ANutr

The majority of people view fruit as a healthy choice of food that provides a range of vitamins and minerals. However, it is not uncommon to hear claims that fruit …

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Mussels 101: Nutrition Facts and Potential Benefits

Last updated: September 26, 2023 by Michael Joseph, MSc, ANutr
A Plate Full of Mussels With Open Shells.

Mussels are a type of bivalve mollusk, and they live in both freshwater and saltwater environments. Mollusks are one of two distinct types of shellfish, and this group also includes …

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What Are Cremini Mushrooms and Do They Have Benefits?

Last updated: June 22, 2023 by Michael Joseph, MSc, ANutr
A Pile of Cremini Mushrooms On a Plate.

Cremini mushrooms are tasty, nutritious, and they may have some health benefits too. This article examines what these mushrooms are, their nutrition profile, and what the research says about their …

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