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5 Benefits of Lentils and Full Nutrition Facts

Last updated: August 14, 2025 by Michael Joseph, MSc, ANutr
A bowl of cooked red lentils and a bowl of raw red lentils.

Lentils are a type of legume that may offer several health benefits. This article explores their benefits, their full nutritional profile, and key findings from recent scientific studies. Key nutrients …

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The Best Legumes For Protein Ranked

Last updated: September 1, 2025 by Michael Joseph, MSc, ANutr
Many different legumes in a wooden compartment tray box.

Highest protein legumes: Soybeans rank first with 36.5g protein per 100 g (raw), followed by lupin beans with 36.2 g. Legumes are among the best plant-based sources of protein, but …

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Calcium in Milk Alternatives: Amounts and Bioavailability

Last updated: July 8, 2025 by Michael Joseph, MSc, ANutr

Calcium is an essential mineral that plays a crucial role in keeping your bones healthy. One of the best dietary sources is dairy milk, with a typical glass providing 306 …

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