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Couscous: Nutritional Properties, Benefits, and Downsides

Last updated: May 12, 2026 by Michael Joseph, MSc, ANutr
Couscous spilling out of a wooden bowl.

Although it may look like it, couscous is not a whole grain and is technically a type of pasta made from wheat. Couscous is produced from semolina, a yellow-colored flour …

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How Many Calories Are in Common Foods?

Last updated: August 13, 2024 by Michael Joseph, MSc, ANutr
An image showing the question "how many calories?" written on a blackboard with chalk.

Many people are curious about how many calories are in specific foods. In this guide, you’ll find calorie information for a wide range of popular and commonly consumed foods. The …

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5 Benefits of Whelk (and Full Nutrition Facts)

Last updated: August 1, 2024 by Michael Joseph, MSc, ANutr
Cooked whelk on a plate.

Whelk, belonging to the Buccinidae family of sea snails, is a type of mollusk shellfish. Although it is less well-known than other popular edible shellfish, whelk offers an impressive nutritional …

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Hemp Milk: Nutritional Values, Benefits, Downsides

Last updated: July 8, 2025 by Michael Joseph, MSc, ANutr
Hemp milk in a cup next to hemp seeds on a wooden surface.

Over recent years, there has been a surge in the number of milk varieties on store shelves. Hemp milk, a plant-based option, isn’t as popular as choices like soy and …

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9 Health Benefits of Guava (and Full Nutrition Facts)

Last updated: September 27, 2024 by Michael Joseph, MSc, ANutr
Whole guava fruit and a guava cut in half showing its red flesh.

Guava is a delicious tropical fruit packed with significant nutritional benefits. This article offers a comprehensive guide to guava, examining its characteristics, nutritional values, and health benefits. 1) Among the …

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Is Tahini a Healthy Choice? Nutrition, Benefits, Downsides

Last updated: July 17, 2024 by Michael Joseph, MSc, ANutr
A bowl of tahini next to sesame seeds.

Tahini is a popular spread made from sesame seeds. It is particularly popular in the Middle East and has gained global popularity in recent years. But is it a healthy, …

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9 Nutritional Benefits of Butternut Squash

Last updated: October 24, 2025 by Michael Joseph, MSc, ANutr
Two butternut squash halves on a wooden surface.

Butternut squash is a vegetable that offers a broad range of essential nutrients. Known scientifically as Cucurbita moschata, this popular squash is also versatile in the kitchen and has a …

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5 Nutritional Benefits of Freekeh

Last updated: November 26, 2024 by Michael Joseph, MSc, ANutr
A pile of freekeh.

Freekeh is a lesser-known whole grain compared to popular options like wheat and oats. It is produced by harvesting and then roasting fresh green durum wheat. It offers some beneficial …

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Colby Jack Cheese: a Nutritional Guide

Last updated: July 24, 2025 by Michael Joseph, MSc, ANutr
A large block of Colby Jack cheese on a chopping board.

Colby Jack is a widely popular variety of cheese made in the United States. Renowned for its versatility, the cheese features in a wide range of foods and has a …

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What Are Fat-Soluble Vitamins and Why Are They Important?

Last updated: June 11, 2024 by Michael Joseph, MSc, ANutr
Fat-soluble vitamins A, D, E, and K highlighted in yellow.

This article explains what fat-soluble vitamins are, why they’re important, how much we need, and the best dietary sources. Additionally, we explore some key considerations for safely consuming these vitamins …

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