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The foods area provides articles and resources on a wide selection of foods.

Are they healthy? What are their benefits and drawbacks? From meat to berries, you can find information on most foods here.

What Is Clotted Cream? Nutrition Facts & How To Use

Last updated: December 10, 2025 by Michael Joseph, MSc, ANutr
A bowl of creamy-yellow clotted cream next to a bowl of strawberries.

Clotted cream is a popular dairy food from England with a thick texture and a delicious taste. With a high fat content coming somewhere between heavy cream and pure butterfat, …

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Clams: Nutrition Facts, Benefits, and Potential Risks

Last updated: July 3, 2026 by Michael Joseph, MSc, ANutr
Numerous Open Clams In a Bowl.

Clams are a nutrient-rich type of seafood that provide high protein density and a broad range of vitamins and minerals. Among these nutrients, they contain particularly high concentrations of vitamin …

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What Is Jackfruit and Is It Good For You?

Last updated: September 21, 2023 by Michael Joseph, MSc, ANutr

Jackfruit is the largest fruit in the world, and it has a unique and memorable appearance. In recent times, this fruit has become more common in the Western world, and …

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Goose Meat: Nutrition Facts and Health Benefits

Last updated: November 8, 2024 by Michael Joseph, MSc, ANutr

Goose is a type of poultry that enjoys popularity around the world. Although officially classed as ‘white meat,’ goose has the color of dark meat and looks more similar to …

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Cranberry Fruit: Nutrition Facts, Benefits, and Concerns

Last updated: September 21, 2023 by Michael Joseph, MSc, ANutr
Pile of Fresh Cranberries In a Wooden Dish.

There is no such thing as a “superfood,” but cranberries are a fruit that often receives this accolade. But do they deserve it? In truth, cranberries have some interesting benefits, …

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9 Benefits of Rainbow Trout (With Full Nutrition Facts)

Last updated: June 25, 2026 by Michael Joseph, MSc, ANutr

Rainbow trout is a delicious oily fish which is high in omega-3, full of essential nutrients, and it’s one of the “cleanest” fish. A relative of the wider salmon family, rainbow …

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Chicken Meat 101: Nutrition Facts and Health Benefits

Last updated: January 23, 2025 by Michael Joseph, MSc, ANutr
Roasted Chicken Meat With Flames In the Background.

Chicken is the most popular type of poultry, and it is the second most consumed meat in the world. This “white meat” is affordable, nutritious, and it offers a wide …

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10 Health Benefits of Almonds (and Nutrition Facts)

Last updated: May 23, 2025 by Michael Joseph, MSc, ANutr
A Brown Bowl of Almonds.

There are many different nut varieties, but almonds are one of the most nutritious of all. Interestingly, almonds are also one of our earliest domesticated foods, with records going back …

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Blue Stilton: A Guide To the “King of Cheese”

Last updated: May 31, 2023 by Michael Joseph, MSc, ANutr
A Slice of Blue Stilton - the "King of Cheese".

Stilton is an English cheese with over 300 years of history. Due to its quality and production, people often refer to the cheese as “the king of cheese.” This article …

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Mulberry Fruit: Nutrition Facts and Health Benefits

Last updated: September 21, 2023 by Michael Joseph, MSc, ANutr

Mulberries come in all different colors and varieties. Similar to most berries, they offer a delicious taste and a good source of nutrients – particularly vitamin C. This article examines …

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